SUTTER HOME · BUILD A BETTER BURGER® RECIPE CONTEST

ELIGIBILITY: Open only to individuals who are legal residents of the 50 United States and the District of Columbia (except where prohibited or restricted by law), who are 21 years of age or older. The following individuals are not eligible to enter:

GRAND PRIZE: The Grand-Prize Winner will receive $25,000 cash. Prize will be awarded as a check payable to the Grand-Prize Winner. The check will be issued three to four weeks after the National Finalist Cook-Off date. Grand-Prize Winner agrees to appear for and participate in media interviews for up to one year after Grand-Prize Winner's name has been announced.

Approximate Retail Value is $25,000.

TWENTY SEMI-FINALIST PRIZES: Each Semi-Finalist will receive two professional baseball game tickets in Regional Semi-Finalist Cook-Off city in accordance with the dates listed in the Regional Semi-Finalist Cook-Off chart in Section 3 and one $200 pre-paid debit card for required burger ingredients.

If Semi-Finalist lives within 300 miles from Regional Semi-Finalist Cook-Off city, Semi-Finalist will be required to provide their own ground transportation to and from the event and will receive one night hotel accommodation (1 room, double occupancy) in Regional Semi-Finalist Cook-Off city and one $200 pre-paid debit card for fuel, parking, toll expenses and/or any other transportation costs. 

FIVE NATIONAL FINALIST PRIZES: Each National Finalist will receive nights double occupancy hotel accommodations in St. Helena, CA, economy-class airfare for two between Finalist's home and a Bay Area Airport (SMF, SFO or OAK), entry for two to a welcome reception and dinner, continental breakfast for two daily and one $650 pre-paid debit card to be used for meals, rental car or at the discretion of the Finalist. Finalist and guest must travel together on the same itinerary.

Approximate Retail Value for each National Finalist Prize is $3,500, but actual final value of prize may vary based on point of departure and ticket availability at time of purchase. 

GRAND PRIZE: The Grand-Prize Winner will receive $25,000 cash. Prize will be awarded as a check payable to the Grand-Prize Winner. The check will be issued three to four weeks after the National Finalist Cook-Off date. Grand-Prize Winner agrees to appear for and participate in media interviews for up to one year after Grand-Prize Winner's name has been announced.

Approximate Retail Value is $25,000.

Approximate Retail Value of all prizes is $78,500.

For Full Official Rules, Click here.