Prize: Food and Drink
March is your Time to Shine, Chef.
Flex your culinary skills and think outside the blueberry box for a chance at winning the Blueberry Chef Contest.
Simply snap a picture of your creative blueberry dish and share it on Instagram in March tagging @LittleBlueDynamos and using the hashtag $BlueberryChefContest.
Three winners will receive $250 and be featured on QSRMagazine and FoodNewsMedia and a grand prize winner will receive $1,000, be featured on the websites and receive a 4-day ticket to attend the NRA Show with the opportunity to serve their winning dish.
Submissions close 3/31.
ELIGIBILITY: Open to foodservice operators who attended the Fast Casual Meet-Up who are legal residents of the forty-nine United States or the District of Columbia, except residents of Rhode Island (RI) for registration reasons. Participants must also be eighteen years of age or older.
GRAND PRIZE: The grand prize winner will receive a $1,000, distributed via invoice, a Chef Q&A feature on QSRMagazine.com, a recipe feature on FoodNewsMedia.com and an entry to the 2018 National Restaurant Association (NRA) Show to serve his/her winning dish at the NRA Championship BBQ & Cookoff. The Sponsor will be paying for the grand prize winner to present and serve his/her dish at the NRA BBQ & Cookoff, approximate prize value of $8,000.
For Full Official Rules, Click here.